Restaurant marketing agency, Marrakech and Morocco
Fill your restaurant in Morocco on weeknights and in the low season
Your Instagram account posts and influencers come by, yet the dining room stays quiet on weeknights and when Marrakech empties out in summer. What you want are bookings you can count and an image that lives up to the venue.
Adkibo runs your social media and Google reviews from 9 am to 11 pm, Marrakech time, and art-directs the shoots carried out by our photo and video partners. Your Meta and Google campaigns lead straight to your booking engine and are judged on cost per booking, for restaurants, rooftops, beach clubs and venues in Marrakech and across Morocco.
30+
brands and institutions supported
since we started, with our partners
280 M+
views generated
across managed accounts
8,700+
qualified leads
across all sectors
4,900+
sales generated
through managed campaigns
Campaigns wired to the booking engine
Every paid click leads straight to the booking module. 750+ bookings generated and attributed for a single venue.
A feed that makes people hungry
Our photo and video partners shoot the plate and the dining room under our art direction, and influencers are chosen on their real audience. For La Casa Napoli, videos reached 50M+ views in three months, restaurant and influencers combined.
A community run like the dining room
Messages and Google reviews get a reply from 9 am to 11 pm, in the house voice, because an unanswered message is a lost table.
Adkibo
- Social media and Google reviews, from 9 am to 11 pm, Marrakech time
- An updated Google profile
- Art direction of the shoots
- Influencers chosen on their real audience
- Meta and Google campaigns leading straight to your booking engine
- Every booking attributed to its source
Our photo and video partners
- Shoots of the plate and the dining room, under our art direction
- On site, in Marrakech and across Morocco
Your restaurant
- The media budget, paid to Meta and Google from your own ad accounts
- Your booking engine, where every paid click leads
- Day-to-day posting, if your social media manager keeps it
750+
bookings generated and attributed for Barometre, in Marrakech
20,000+
direction requests in three months on La Casa Napoli’s Google profile
10 to 70 MAD
the cost of a booking generated by advertising across our restaurant accounts, depending on the venue
Case in point
Part of our fee can depend on your bookings
For Barometre, a food and mixology venue in Marrakech, part of our fee depends on bookings. Meta and Google campaigns lead to the booking engine, and 750+ bookings have been generated and attributed. We discuss this model when your booking journey can be measured properly.
Ask for a study of my restaurant →How we work, concretely.
The study, before any proposal
We review your Instagram account, Google Business Profile, reviews and booking engine, and we look at the restaurants in your neighbourhood. Posting frequency and ad budget are decided from that study.
Weeks 1 and 2, everything goes live
Replies to messages and reviews from 9 am to 11 pm, an updated Google profile, a shoot with our photo and video partners, and Meta and Google campaigns leading to bookings.
After two to three months, the targets
The test shows which videos and campaigns bring bookings. Booking targets are then set with you, season by season.
- Before any proposalThe study of your restaurant
We review your Instagram account, Google Business Profile, reviews and booking engine, and the restaurants in your neighbourhood. Posting frequency and ad budget are decided from it.
- Weeks 1 and 2Everything goes live
Replies to messages and reviews from 9 am to 11 pm, Marrakech time, an updated Google profile, a shoot with our photo and video partners under our art direction, and Meta and Google campaigns leading to bookings.
- The first two to three monthsThe test
It shows which videos and campaigns bring bookings.
- After the testBooking targets
They are set with you, season by season.
Your questions, answered.
How much does restaurant advertising cost in Morocco?
There are two separate costs. You pay the media budget to Meta and Google from your own ad accounts, and our fees are quoted after we study your restaurant. Across our restaurant accounts, a booking generated by advertising costs between 10 and 70 dirhams depending on the venue, and that is the cost we track.
Does advertising really work for a restaurant?
When it leads to a booking and is judged on cost per booking, yes. For Barometre in Marrakech, campaigns wired to the booking engine generated 750+ attributed bookings. A boosted post sent to the homepage buys visibility and leaves guests to find the booking button on their own.
We already have a social media manager. What would you add?
We start from what you already have. Your social media manager can keep the day-to-day posting, and we take on what is usually missing, the art direction of shoots and campaigns judged on bookings. The study of your account shows who keeps what.
How long is the commitment?
We work on six-month engagements, including two to three months of testing to learn what brings bookings. Booking targets are set with you after that.
Do you really track bookings?
Yes. Campaigns lead to the booking module and every booking is attributed to its source. That is what allowed us to accept, with Barometre, a fee partly tied to bookings.
Do you work outside Marrakech?
Yes. Casablanca, Rabat, Agadir, Essaouira, Fes and Tangier are all within our scope. Campaigns are run from Marrakech, and shoots are carried out on site by our photo and video partners, under our art direction.
Your digital should do more than show up.
Tell us about your situation in a few lines. We will tell you where to start, and if Adkibo is not the right partner, we will tell you that too.


